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Make Dinuguan Baboy (Pork) Recipe
Ingredients:
Pork Blood Mixture
4cups pork Blood
1/2 tbsp Rock Salt
1/8 cup Vinegar
1 tbsp to 1/8 cup Vegetable Oil
1 medium sized minced red onion
3 cloves minced garlic
2 medium sized sliced Green Chili
750g Pork Laman & Kasim
2 cups water
1/8 cup Fish Sauce
Black Pepper Ground to taste
Pork Blood Mixture
1/3 cup Vinegar
1/2 tbsp or less Rock Salt
1 tbsp Sugar
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