$ads={1} CHEESECAKE Recipe for Business with Costing
Ingredients & Costing:
(Crust (Base Layer)
200g Crushed Graham - 30 pesos
1/4 cup Sugar - 1.44 pesos
100g Margarine - 23.75 pesos
Cream Cheese Filling
450g Cream Cheese - 148.89 pesos (Based on Swiss Valley @450/1.36kg)
1 1/2 cup Powdered Sugar - 12.6 pesos
2 cups evaporada - 25.5 pesos
20g Unflavored Gelatin (White) - 31.2 pesos
3/4 cup Hot water - 23 centavos (hot not boiled)
500ml All Purpose Cream - 116 pesos (chilled overnight)
Toppings
2 pcs. medium sized Ripe Mango - 65 pesos
1 can Strawberry - 195 pesos
340g Fruit Cocktail with Langka - 37 pesos
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang Sept. 10, 2021. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱ 687
Yield: 8
Puhunan /serving: ₱ 86
Bentahan: ₱ 150 to ₱ 200
Posibleng Tubuin: ₱ to ₱ for this batch.
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